A ServSafe Handler Food Safety Training course will be available in Lexington and McCook in September.
-McCook will be the location on Sept. 19, at the Community Building at the Fairgrounds, W. Fifth and O Streets, from 1:30 p.m. to 5 p.m. CT with registration beginning at 1:15 p.m.
-Lexington will be the location on Sept. 20, at the Dawson County Extension Office Meeting Room, Fairgrounds, 1002 Plum Creek Parkway, from 8:30 a.m. to noon with registration beginning at 8:15 a.m.
Registration forms are available at extension.unl.edu/statewide/dawson/servsafe/
Registration is due by Sept. 6
For more details and registration information, contact local Extension offices in McCook and Lexington.
(McCook at 308-334-5666, Lexington at 308-324-5501)
